食用菌栽培病虫害清洁防治技术

Technology of Clean Prevention and Control of Edible Fungi Disease and Insect Pest

提出了食用菌病虫害清洁防治的概念,并从生态环境控制、物理控制、生物控制等方面阐述了清洁防治技术的内涵及其在食用菌病虫害防治中的具体实施办法;表明了清洁防治技术在食用菌产业发展中实施的必要性。

Introduced the concept of ＂Clean prevention and control （CPC） of edible fungi disease and insect pest＂, and elaborated concrete measures for CPC implementation to prevention and control of edible fungi disease and insect pest from eco-environmental protection, physical control and biological control respect. Indicated the necessary of CPC technology carried out in edible fungi cultivation.