摘要
论述了臭氧在饮用水净化过程中的应用,并对臭氧和有机物的相互作用及其产物进行了分析,在文献分析的基础上,对水的臭氧化产物的毒理学特性作了评价.
This article presents the application of ozone in drinking water treatment. The reactions of ozone and organics and its productS are analyzed. In addition, the toxicological characteristics of ozonated by - products are evaluated.
出处
《同济大学学报(自然科学版)》
EI
CAS
CSCD
北大核心
1997年第4期466-470,共5页
Journal of Tongji University:Natural Science