摘要
本文根据国家标准、规范对实验室标准化的要求,结合实际工作经验,提出食品实验室管理标准化的建议和理由,旨在提高检验结果的准确性和有效性,增强实验室间检测结果的可比性。
According to the national standards and criterions, and our own work experience, suggestions on the standardization of Food laboratory management were addressed in this paper in order to improve the accuracy and efficiency of the test results and enhance the comparability of detectiofi data in different laboratories.
出处
《现代食品科技》
EI
CAS
2007年第12期71-74,共4页
Modern Food Science and Technology
关键词
实验室
质量管理
标准化
laboratory
quality management
standardization
