摘要
高校食堂是高等教育后勤服务系统中的一个重要方面。后勤社会化改革下的食堂管理模式创新必须明了处于社会化过程中高校食堂的基本属性,在此基础上,高校后勤管理部门要努力在食堂利益追求方式、人员管理模式、服务质量控制方式等方面创新管理模式,以保障其正常运行。
As we all know that the canteen of colleges and universities is one of the important aspects of rear-service system. The innovation of the mode of canteen administration under the rear-service socialized reform depends on the well-knowing of the basic property of the canteen in the course of socialization. Therefore, the rear-service administration department of colleges and universities must try their best to create new administrative modes on the pursuit of profit, staff administration, service quality control, thus ensuring its normal operation.
出处
《扬州职业大学学报》
2007年第4期61-63,共3页
Journal of Yangzhou Polytechnic College
关键词
后勤社会化
食堂管理模式
服务质量控制
rear-service socialization
the mode of canteen administration
control of service quality