摘要
目的了解金华市突发公共卫生事件的流行病学特征,为预防、控制和有效处理突发公共卫生事件提供科学依据。方法应用描述流行病学方法对金华市疾病预防控制中心2004-2006年突发公共卫生事件的接报和处置资料进行统计分析。结果金华市2004-2006年共报告突发公共卫生事件47起,以传染病暴发疫情(40起,占85.1%)和食物中毒(6起,占12.8%)为主,绝大部分发生农村地区,3月、6月和8月为高发月份(23起,占48.9%),学生和农民为高发人群(占80.8%),5~15岁为高发年龄(占41.6%);突发公共卫生事件监测报告的敏感性、及时性呈逐年增高趋势。结论突发公共卫生事件严重危害人民群众的身体健康和生命安全,通过流行病学分析,提出了相应的预防和控制措施。
Objective To understand the epidemiological characteristics of emergent public health events and to provide scientific evidences for effective prevention and control of emergent public health events. Methods A descriptive epidemiological analysis was conducted based on the data of emergent public health events reported in Jinhua during the period of 2004 -2006. Results A total of 47 emergent public health events were reported during this period. It was found that infectious disease outbreak and food poisoning were predominant, and most of them took place at countryside. The peak incidence occurred in March, June and August. The events mainly happened among the children aged 5 to 15 years, and students and peasants predominated in terms of occupation distribution. The sensibility and immediateness of emergent public health hazard monitoring report showed a trend of increase year by year. Conclusions Emergent public health events are badly endangering the health and safety of the residents in Jinhua City. Relevant prevention and control measures are put forward through this epidemiological analysis.
出处
《实用预防医学》
CAS
2007年第6期1738-1739,共2页
Practical Preventive Medicine
关键词
突发公共卫生事件
流行病学分析
防制
Emergent public health hazard
Epidemiological analysis
Prevention and control