期刊文献+

妊娠妇女补充核黄素、VA对缺铁性贫血影响 被引量:10

Impact of lactochrome and retinol supplementation on pregnant women with iron deficiency anemia
下载PDF
导出
摘要 目的探讨补充核黄素、维生素A(VA)对妊娠妇女缺铁性贫血的影响。方法将贫血孕妇分为补铁组、补铁+核黄素组、补铁+VA组、补铁+核黄素+VA组。补充上述营养素60 d,观察补充前后血红蛋白、血清铁蛋白、血清转铁蛋白受体的变化情况。结果单独补铁、补铁+核黄素、补铁+VA、补铁+核黄素+VA均能显著提高妊娠妇女血红蛋白水平;补铁+VA组的血清铁蛋白明显高于补铁组(P<0.05);补铁+核黄素+VA组的血清铁蛋白明显高于补铁组、补铁+核黄素组、补铁+VA组(P<0.05),血清转铁蛋白受体显著低于补铁组、补铁+核黄素组、补铁+VA组(P<0.05)。结论单独补铁、补铁+核黄素、补铁+VA对改善缺铁性贫血均有明显效果,但铁、核黄素、VA等3种营养素同时补充,效果最好。 Objective To explore the effect of lactochrome and retinol supplementation on pregnant women with iron deficiency anemia. Methods Anemic pregnant women were divided into four groups and the levels of hemoglobin (Hb), serum ferritin (SF) and serum transferrin receptor (STR) were determined before the trial. According to the doses of the trial, they were seperately supplemented with Fe, Fe + VB2, Fe + VA and Fe + VB2 + VA. The nutrients were supplemented for 60 days, the levels of hemoglobin, serum ferritin and serum transferrin receptor were determined again. Results The levels of Hb were significantly improved after supplementation with Fe, Fe + VB2, Fe + VA(P 〈 0.05) and Fe + VB2 + VA ( P 〈 0.01 ). The levels of SF in Fe + VB2 + VA group were significantly higher than those in Fe, Fe + VB2 and Fe + VA groups( P〈0.05). The levels of STR in Fe + VB2 + VA group were the lowest of all groups( P 〈 0.05). Conclusion Supplementation with Fe, Fe + VB2 or Fe + VA respectively could improve the status of anemia, while the effect of improved status of anemia was the best if Fe + VB2 + VA were supplemented at the same time.
出处 《中国公共卫生》 CAS CSCD 北大核心 2008年第2期147-148,共2页 Chinese Journal of Public Health
基金 黑龙江省教育厅科学技术研究项目(10551124)
关键词 妊娠期妇女 缺铁性贫血 补充维生素 pregnant women iron deficiency anemia vitamin supplementation
  • 相关文献

参考文献5

  • 1王陇德.中国居民营养与健康状况调查报告之一(2002综合报告)[M].北京:人民卫生出版社,2005:74—75
  • 2张风芝,马爱国,江佃臣,张秀珍,梁惠,孙永叶.贫血孕妇铁与维生素A营养状况分析[J].中国公共卫生,2006,22(2):205-206. 被引量:12
  • 3Powers HJ, Weaver LT, Austin S. A proposed intestinal mechanism for the effect of riboflavin deficiency on iron loss in the rat[J]. Br J Nutr, 1993, 69 : 553.
  • 4Suharno D Muhilal. Vitamin A and nutritional anaemia [ J ]. Food Nutr Bull, 1996,17:7 - 10.
  • 5赵丹,王朝旭,孙长颢,赵秀娟.维生素A缺乏对大鼠铁营养状况的影响[J].中国公共卫生,2003,19(9):1067-1068. 被引量:8

二级参考文献21

  • 1洪赤波,邬剑波,朱寿民,刘子贻.维生素A对小鼠铁代谢的影响及机理的探讨[J].营养学报,1994,16(2):138-143. 被引量:26
  • 2侯佩杰 吕永昌.哈尔滨市孕妇营养调查[J].营养学报,1984,6:141-141.
  • 3Ettyang GA. van Marken Lichtenbelt WD, Oloo A, et al. Serum retinol, iron status and body composition of lactating women in Nandi, Kenya[J]. Ann Nutr Metab, 2003, 47(6):276 - 283.
  • 4Brune M, Rossander L, Hallberg L. iron absorption and phenolic compounds:improtance of different phenolic structucture[J]. EurJ Clin Nutr, 1998,43:547- 558.
  • 5中国营养学会.中国居民膳食营养索参考摄入量[M].北京:中国轻工业出版社,2002..
  • 6顾景范 陈玉珍 王宗印.全血谷胱甘肽还原酶活性系数在营调查中的应用[J].营养学报,1982,4(4):349-349.
  • 7Madhavan Nair K, Bhaskaram P, Balakrishna N, et al. Response of hemoglobin, serum ferritin, and serum transferrin receptor during iron supplementation in pregnancy:a prospective study[J]. Nutrition, 2004,20(10):896- 899.
  • 8Perez - Llamas F, Garaulet M, Martinez JA, et al. Influence of dietary protein type and iron source on the absorption of amino acids and minerals[J].J Physlol Biochem, 2001, 57(4):321 - 328.
  • 9Lombardi - Boccia G, Lanzi S, Lucarini M, et al. Meat and meat products consumption in Italy: contribution to trace elements,heme iron and selected B vitamins supply[J].Int J Vitam Nutr Res, 2004, 74(4) :247 - 251.
  • 10Powers HJ, Weaver LT, Austin S. A proposed intestinal mechanism for the effect of riboflavin deficiency on iron loss in the rat[J]. Br J Nutr, 1993, 69: 553.

共引文献30

同被引文献115

引证文献10

二级引证文献78

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部