摘要
目的了解我县农村居民的食用盐含碘量情况,预防碘缺乏病。方法2006年6月份,我站对辖区内的居民用户食用盐进行了采样监测。按照GB/T5009.42-2003中的4.12.3,用硫代硫酸钠标准滴定液进行测定。结果还有食用不合格碘盐的居民,有几户还食用的未加碘盐。结论加强健康教育,提高居民的健康保护意识。
Objective In order to find out the situation of iodine concentration in the salt used by the rural inhabitants in Huaxian County,we tested the samples of the edible salt consumed by the inhabitants in the county. Methods The samples were tested by standard hyposulphite titration solution according to the item of 4.12.3 in GB/T5009.42 -2003. Results There were still some inhabitants in the territory taking the unqualified iodine salt, and some using the iodine free salt. Conclusions Health education should be enhanced to promote the health protection consciousness of the inhabitants.
出处
《医学信息（手术学分册）》
2007年第12期1117-1119,共3页
Medical Information Operations Sciences Fascicule
关键词
食盐
含碘量
监测
table salt
iodine content
monitor
