特伦迪饮料的研制

The Development of Trendy Beverage

特伦迪饮料以山楂为主要原料，经葡萄酒酵母、醋酸菌发酵制成，不使用任何添加剂，其色、香、味。

Trendy beverage is made by the fermentation of wine Yeast and acetic acid bacteria with hawthorns as main materiails. It doesnt contain any additives. All its colour, fragrance, flavour, nutrifive and health protecting effect come from the material and fermentation.