如何增强餐饮企业的执行力

Discussion on How to Enhance Implementation Force within the Catering Enterprises

所谓执行力，就是指通过有效的体系、组织或技术操作方法等把决策转化为结果的能力。通俗地讲，执行力就是能够按质按量地完成工作任务和达成预计目标的能力。无论企业管理层制定出何种有效的决策或是制度，如果最终不能得到全面有效的贯彻执行，也是毫无意义的。因此，执行力的高低对于餐饮企业经营的好坏起着至关重要的作用。那么．餐饮企业要如何才能提升自身的执行力呢？笔者认为主要应从以下三个方面着手：

Implementation force refers to the capability that transforms policies into results through the effective system, organization and technical operations. Generally speaking, implementation force means the capability that finishes work assignment and reaches the planned goals without the quality and quantity loss at all. Therefore, the complete and effective performance of implementation force within a catering enterprise would play a critical function in the catering enterprise＇s operation. I would like to discuss how the catering enterprise to enhance implementation force through the three followina asnpects：