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“食”与“思”中的身份寻求——黄玉雪的《华女阿五》解读 被引量:1

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作者 刘芹利
出处 《当代文坛》 CSSCI 2008年第2期141-143,共3页 Contemporary Literary Criticism
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  • 1黄玉雪.《华女阿五》,第1页,译林出版社,2004年.
  • 2Wong,Sau-ling Cynthia. Reading Asian America literature:From Necessity to Extravagance. Princeton University Press. 1993. p63.
  • 3Brown, Linda Keller and Kay Mussell, eds. Ethnic and Regional Foodways in the United States : The Performance of Group Identity. The University of Tennessee Press. 1984. p5.
  • 4Yue, Gang. The Mouth That Begs : Hunger, Cannibalism, and the Politics of Eating in Modern China , Duke University Press. 1999. p345.
  • 5Brillat - Savarin 's Physiologie du Gout,ou Meditations de Gastronomie Transcendante in 1826 or Feuerbach 's essay entitled Concerning Spiritualism and Materialism in 1863.
  • 6Raspa, Richard. Exotic Foods Among Italian - Americans in Mormon Utah:Food as Nostalgic Enactment fo Identity. In Ethnic and Regional Foodways in the United States :The Performance of Group Identity ,Linda Keller Brown and Kay Mussell. eds. The University of Tennessee Press. 1984. p193.
  • 7Yue, Gang. The Mouth That Begs : Hunger, Cannibalism,and the Politics of Eating in Modern China. Duke University Press. 1999. p348.
  • 8Bow, Leslie. Betrayal and Other Acts of Subversion. Princeton Press. p80.
  • 9Counihan,Carole M. The Anthropology of Food and Body. Routledge. 1999. p13.
  • 10Zhang, Longhai. Identity and History:Reading Chinese American Literature. Xiamen University Press. 2004. p114.

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