摘要
目的了解广州市大学生食品安全知识、态度及行为现况,为大学生食品安全教育提供科学依据。方法采用自制的食品安全KAP调查问卷,对362名大学生进行问卷调查。结果广州市大学生食品安全知识得分较低,平均得分为(15.36±4.28)分,电视和广播是大学生获取食品安全信息的主要途径;77.3%的大学生愿意接受更多的食品安全知识,但大学生在食品购买场所的选择和食品消耗方面存在一些不良的行为。结论高校应加强对大学生的食品安全教育,使他们获得更多的食品安全知识,改变不良的行为习惯。
Objective To investigate the knowledge, attitude and practice （KAP ） about food safety among college students in Guangzhoo, and to provide scientific evidence for food safety education. Methods A questionnaire survey about food safety KAP was conducted among 362 collegestudents. Results The seores of food safety were low （15. 36 ± 4. 28 ） and the main sources of information on food safety were radio and TV pro. grams. About 77.3% of college students were willing to acquire more safety knowledge and they still had some bad habits of food consumption. Conclusion It is necessary to carry out food safety education among the college students which help them to obtain more food safety knowledge and get rid of bad habits in their practice.
出处
《中国学校卫生》
CAS
北大核心
2008年第3期218-219,共2页
Chinese Journal of School Health
关键词
食品
安全
健康知识
态度
实践
学生
Food
Safety
Health knowledge, attitudes, practice
Students
