1Kopple JD. National Kidney Foundation K/DOQI clinical practice guidelines for nutrition in chronic renal failure. Am J Kidney Dis,2001,37( 1 Suppl 2) :S66-70
2Stenvinkel P. Malnutrition and chronic inflammation as risk factors for cardiovascular disease in chronic renal failure. Blood Purif,2001,19(2) :143-151
3Qureshi AR, Alvestrand A, Divino-Filho JC, et al. Inflammation,malnutrition,and cardiac disease as predictors of mortality in hemodialysis patients. J Am Soc Nephrol,2002,13 ( Suppl 1 ):S28-36
4Chertow GM, Ackert K, Lew NL, et al. Pre albumin is as important as albumin in the nutritional assessment of hemodialysis patients. Kidney Int,2000,58(6) :2512-2517
10AllenKL,M iskulin D,Yan G,et al.Association of nutritional markers with physical and mental health status in prevalent hemodialysis patients from the HEMO study.J Ren Nutr,2002,12(3):160-169.