摘要
概述了蔗糖多酯的组成及性质,重点综述了蔗糖多酯的合成方法,包括溶剂法、无溶剂法和相转移催化法等不同的合成方法以及其应用。
This paper summarizes the components and main qualities of sucrose polyester introduced, the description focused on the different synthetic methods of sucrose polyester which included solvent method, non - solvent method and phase transfer catalyst method, and introduce the application.
出处
《中国食品添加剂》
CAS
2008年第2期113-116,共4页
China Food Additives
关键词
蔗糖多酯
脂肪替代品
合成
应用
sucrose polyester
fat substitute
synthesis
application
