摘要
利用不同浓度的"奇宝"对红地球葡萄日光温室延后栽培进行不同蘸穗次数处理,研究其对葡萄果实横径、纵径发育和果实品质的影响。试验证明,花后10d奇宝33.3mg/L+花后20d奇宝50mg/L进行2次蘸穗处理,可以显著提高果实大小及品质。
The effects of different concentrations of Qibao and dipping times on grape berry diameter, length and quality of Red Globe of delayed culture in light-greenhouse were studied. The result showed that the treatments of dipping grape spike with 33.3mg/L and 50mg/L of Qibbao respectively 10d and 20d after flowering could improve the size and quality of Red Globe grape berry.
出处
《中外葡萄与葡萄酒》
2008年第3期11-13,共3页
Sino-Overseas Grapevine & Wine
基金
国家公益性行业(农业)科研专项
项目编号:nyhyzx07-027
关键词
红地球
奇宝
延迟栽培
日光温室
Red Globe
Qibao
delayed culture
light-greenhouse
