大米直接生产麦芽低聚糖的工艺研究

Production of Linear Maltooligosaccharides from Rice

以大米为原料采用生物酶法生产直链型麦芽低聚糖,确定了合理的生产工艺,找到了最佳的工艺参数。

Maltooligosaccharides had special properties and application. The process of linear maltooligosaccharides by enzymatical hydrolysis and rational production technology with the ideal parameters were outlined. This had a significant meaning for the production of maltooligosaccharides from a series of other material containing starch.