2007年麻江县食品及公共场所从业人员乙型肝炎病毒感染检测分析

Analysis of HBV Infection among Employees from Food Industry and Public Places in Majiang County in 2007

[目的]了解麻江县食品及公共场所从业人员乙型肝炎病毒(HBV)感染状况,为公共卫生监督提供依据。[方法]对2007年到麻江县疾病预防控制中心进行健康体检的1 033名食品及公共场所从业人员HBV感染指标检测结果进行分析。[结果]检测1 033人,HBsAg阳性的40例,阳性率为3.87%。HBsAg阳性率,男性为4.55%,女性为3.52%(P>0.05)。不同年龄、职业、文化程度和不同民族从业人员HBsAg阳性率的差异均无统计学意义(P>0.05)。40名HBsAg阳性者中,HBsAg、HBeAg、抗-HBc阳性的3例,HBsAg、抗-HBe、抗-HBc阳性的24例,HBsAg、HBeAg、抗-HBe阳性的2例,HBsAg、抗-HBc阳性的8例,单独HBsAg阳性的3例。[结论]麻江县食品及公共场所从业人员HBsAg阳性率不高,但部分人具有传染性。

[Objective] To understand the status of HBV infection among employees from food industry and public places in Majiang county, provide scientific basis for health supervision. [Methods] Analysis of the examination result of HBV infection tested in Majing Center for Disease Control and Prevention for 1 033 employees from food industry and public places was conducted. [Results]Of 1 033 employees tested, 40 were HBsAg positive, accounting for 3.87 %. Male accounted for 4.55% while female accounted for 3.52 % （ P 〉0. 05）. There was no difference in the positive rate among the employees with different age, occupation, educational level and different nationality （ P 〉 0. 05）. Of the 40 HBsAg positive employees, HBsAg, HBeAg and anti-HBc positive were detected in 3 employees. HBsAg,anti-HBe,anti-HBc positive were detected in 24 employees. HBsAg, HBeAg and anti-HBe positive were detected in 2 employees. HBsAg,antiHBc were detected in 8 employees. HBsAg was detected in 3 employees. [Conclusion] HBsAg positive rate in employees from food industry and public places in Majiang county was not high. But there was infectivity in employees.