5Shurson J.Quality characteristics and nutritional profiles of DDGS[A].Presented at the National grain and Feed Association Annual Conf[C].Missouri:Kansas City,2006.
6Rasco B A,Borhan M,Owusu-Ansah Y.Effects of drying tech-nique and incorporation of soluble solids on the chemical composition and color of distillers grain products[J].Cereal Foods World,1989,34:346-349.
7Gibreel A,Sandercock J R,Lan J,et al.Fermentation of barley by using saccharomyces cerevisiae:examination of barley as a feed stock for bioethanol production and value-added products[J].Ap plied and Environment Microbiology,2009,75(5):1363-1372.
8Spiehs M J,Whitney M H,Shurson G C.Nutrient database for dis tiller s dried grain with solubles produced from new ethanol plants in minnesota and south dakota[J].Journal of Animal Science,2002,80:2639-2654.
9NRC.Nutrient requirements of dairy cattle(7th ed.)[M].Washing ton DC:Natl Acad Sci,2001.
10Charles M N,James D H,Bogdan A S.Energy and nutrient digest ibilities in wheat dried distillers grains with solubles fed to grow ing pigs[J].Journal of the Science of Food and Agriculture,2005,85(15):2581-2586.′′.