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白膜层过夜放置对汇集手工浓缩血小板聚集反应和体外激活的影响 被引量:9

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出处 《中国输血杂志》 CAS CSCD 2008年第5期364-365,共2页 Chinese Journal of Blood Transfusion
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  • 1Thibault L, Beausejour A, de Grandmont MJ, et al. Characterization of blood components preparod from whole-blood donations after a 24-hour hold with the platelet-rich plasma method [ J ]. Transfusion ,2006,46 ( 8 ) : 1292-1299.
  • 2Boefi N, Saleun S, Pelissier E, et al. Influence of a 12-hour, 22 degrees C holding period for buffy coats on the preparation of platelet concentrates stored in plasma[ J]. Transfusion, 1994,34 (10) :881-886.
  • 3Sanz C, Pereira A, Faundez AI, et al. Prolonged holding of whole blood at 22 °C does not increase activation in platelet concentrates[J]. Vox Sang, 1997, 72 (4): 225-228.
  • 4Van der Meer PF,de Wildt-Eggen J. The effect of whole-blood storage time on the number of white cells and platelets in whole blood and in white cell-reduced red cells[ J ]. Transfusion ,2006, 46(4) : 589-594.
  • 5Pieterse RN, de Korte D, Reesink HW, et al. Storage of whole blood for up to 24 hours at ambient temperature prior to component preparation [ J ]. Vox Sang, 1989,56 ( 3 ) : 145-150.
  • 6Racz Z, Baroti C. Storage of platelet concentrates from overnightstored blood and overnight-stored burly coat: in vitro studies[ J]. Vox Sang, 1995,68(3) :160-163.
  • 7Sanz C, Pereira A, Vila J, et al. Growth of bacteria in platelet concentrates obtained from whole blood stored for 16 hours at 22 degrees °C before component preparation [ J ]. Transfusion, 1997,37(3) :251-254.

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