摘要
通过在新疆苹果的主产区阿克苏市，对第4代红富士新品种“新富1号”引种试验，对其品种特性、物候期、果实品质等性状观测表明：“新富1号”为中晚熟品种，着色鲜艳、果肉酥脆、有芳香味，口感品质具佳，与目前主产区苹果主栽品种相比，成熟期可提早15～20d，商品性、适应性、抗逆性均优于目前主栽的红富士品种，适于在我区规模推广。
In Akesu, the main area of producing apples, the planting experiment of the forth generation Hongfushi apple - Xinfu No. 1 have been done. Through the observation on characteristics, phonological phase and fruit quality, the results show that Xinfu No. 1 is a kind of middle - late variety with fresh color, crisp pulp, sweet smell and good taste. Comparing with the current mainly - planting apple variety, the maturing time can advance 15 - 20 days, and adaptability and stress tolerance are better than the current mainly - planting variety, and it is suitable to be popularized in Xinjiang district
出处
《内蒙古林业科技》
2008年第2期57-59,共3页
Journal of Inner Mongolia Forestry Science and Technology
关键词
新富1号
栽培试验
红富士苹果
Xinfu No.1
planting experiment
Hongfushi apple
