摘要
维吾尔族饮食文化的魅力在于其丰富独特的食物资源,在于其独特的烹调技艺,在于其别致宜人的调味品,在于其饮食养生的哲理,在于其深厚的群众性、普及性和有食、有乐、有舞的饮食风情。
The characteristics of Uigur dietetic culture lie in its unique food resources, in its peculiar cooking technology, in its distinctive relish, in its dietotheorapy philosophy, in its profound popularity and its dietary custom accompanied with folk music and dance.
出处
《扬州大学烹饪学报》
2008年第2期19-24,共6页
Cuisine Journal of Yangzhou University
关键词
维吾尔族
食品
食俗
饮食文化
Uigur Minority
food
dietary custom
dietetic culture