摘要
抗性淀粉是一类不被健康人体小肠吸收的淀粉及其水解物总称。该文介绍国内外近年来抗性淀粉生理功能方面研究进展,包括预防、缓解、治疗便秘,控制糖尿病,促进类脂、胆固醇代谢,促进矿物质吸收,增强疾病抵抗力等;以期推动我国淀粉研究进一步发展,加快我国淀粉类农产资源开发利用。
Resistant starch is floorboard of non-assimilation starch and its hydrolysate by normal human small intestine. The research advance on physiological function of resistant starch was introduced in the paper, including preventing, lightening and curing constipation; controlling diabetes; facilitating metabolism of lipoid and cholesterol： facilitating assimilation of minerals et al, so as to push forward starch research and to accelerate exploitation and utilization of farm produce resource.
出处
《粮食与油脂》
2008年第7期3-5,共3页
Cereals & Oils
关键词
抗性淀粉
生理功能
功能性食品
resistant starch
physiological function
function food
