银杏叶化学成分及其应用研究进展

Research Progress of Chemical Constituents of Ginkgo biloba Linn.Leaves and Their Application

银杏叶提取物广泛用于食品、保健品、化妆品和药品,是国内外开发利用的热点。本文重点介绍国内外银杏叶开发概况、银杏叶中黄酮类、萜内酯、聚戊烯醇和多糖类化合物等活性物的化学结构,及其药理作用和临床应用,为银杏叶有效成分的综合加工利用提供基础。

Ginkgo biloba Linn. extract（GBE） is widely used in food, health products, cosmetics and pharmaceuticals, which is the hotspot of the development and utilization in the domestic and international areas. This paper focuses on the developmental situation of G. biloba, the chemical structure, pharmacological effect and clinical application of the active compounds such as flavonoids,terpenelactones, polyprenols and polysaccharide, which have provided a basis for the overall utilization of the Ginkgo＇s active constituents.