双孢菇的品种类型及菌种质量

Breeds and Qualities of White Mushroom

随着双孢菇栽培的普及和菌种选育技术的提高,其品种资源日趋丰富。不同的双孢菇品种类型需要不同的栽培管理技术;不同的生产区域,选用的菌株也不尽相同。明确品种类型,因地制宜的选择优良品种及使用高质量的菌种,是确保双孢菇高产优质的关键因素。

Coupled with popularization of white mushroom planting and improvements of mushroom breeding skills, there are various resources of＇ breeds increasingly. Different planting skills are required and mushroom breeds must accord with the local characteristics. The right choices and using high quality breeds are key elements that ensure the white mushroom high grade and productive.