摘要
研究了香白杏在冷藏和气调条件下的品质变化，结果表明：香白杏果实在0℃条件下可贮藏35-42d，气调贮藏的效果要优于普通冷藏。
Quality changes of ＂Xingbai＂-apricot fruit was refrigeration and CA storage was study. The results showed apricot fruit can be stored 35-42 days at 0℃ conditions. The effect of CA storage was excelled to ordinary refrigeration.
出处
《北方园艺》
CAS
北大核心
2008年第6期217-218,共2页
Northern Horticulture
关键词
香白杏
贮藏保鲜
果实品质
Apricot ＂Xingbai＂
Storage and antisepsis
Fruit quality
