摘要
作为中国史学史上第一个研究社会经济史的专门刊物,《食货》在30年代中期的中国经济社会史学界有着非同一般的地位。其内容涵盖了从先秦至明清社会经济领域的各个方面,在很多方面做出新的尝试,形成了自己的特点,对其时及以后的社会经济史研究产生了重要的影响。
As the first publication issue specializing in social economic history in Chinese history of historiography, Shihuo is reputed as a definitive work in the domain. The work covers all aspects of social economy from the Pre-Qin dynasty to the Ming and Qing dynasty, The book jumped into new attempts and distinguishes itself in the world of social economy, giving profound impacts on later research.
出处
《文山师范高等专科学校学报》
2008年第3期41-43,共3页
Journal of Wenshan Teachers College
关键词
《食货》半月刊
陶希圣
社会经济史研究
a semimonthly Shihuo
Tao Xi-sheng
research of social economic history