摘要
介绍了一种全新的中水处理工艺——生物炭+臭氧技术,重点探讨该工艺应用中的设计要点、设备配置及运行参数等。工程实践表明:经过一年多的实际运行,不仅系统出水各项指标满足中水要求,同时在色度、臭味等方面优于指标要求,且运行成本较低,是一项值得推广的技术。
Utilization of Bio - charcoal - ozone was introduced in present paper. The design point, equipment collocation and run parameter were also discussed. The result of engineering practice showed that the present technology would satisfy the request of fruit can factory, moreover, not only all indexes of the drained water could meet the request of the reclaimed water but its color and odour was excelled the request of guideline after one year running.
出处
《肉类工业》
2008年第8期51-54,共4页
Meat Industry
关键词
生物炭-臭氧
中水脱色
中水除臭
中水回用
bio - charcoal - ozone
reclaimed decolor
sweetening
process of reclaimed