摘要
对５个无性系板栗栗实采后生理的研究表明，板栗属具呼吸跃变的干果。栗实脱蒲１周后呼吸速率及淀粉酶活性都逐渐增加，酶活性峰值的出现要比呼吸跃变的峰值晚。无论是呼吸速率还是酶活性，各无性系间均有差异。对栗实进行保鲜处理宜在脱蒲后１周内完成。
A study on postharvest physiology of chestnuts in 5 clones of Castanea mollissima shows that Chinese chestnut is a kind of climacteric nuts.Both respiration rate and activity of amylases gradually increase one week after the spined cupule is removed,with the latter reaching a peak later than the former.Differences in either respiration rate or enzyme activity are there among the clones.It's suggested that theatments for fresh keeping storage be finished within one week after removing the spined cupule is done.
出处
《浙江林学院学报》
CSCD
1997年第4期315-319,共5页
Journal of Zhejiang Forestry College
关键词
板栗
果实
呼吸
淀粉酶
astanea mollissima
fruits
respiration
amylases.
