摘要
目前我国面粉工业正在推广营养强化面粉以改善公众营养健康。本文综述了营养强化面粉的发展现状,推广营养强化面粉存在的问题,并就解决问题提出建议,以期于实践中进一步探讨。
The flour milling industry in China is doing preparations for popularizing flour fortification to improve people' s health at present.The devoloping status of nutrition fortified wheat flour in our country was overviewed, and existing problems of nutrition fortified wheat flour were analyzed. Some opinions corcerning the problems to be solved in flour fortification so as to get it further studied in pratice.
出处
《粮食流通技术》
2008年第5期39-41,45,共4页
Grain Distribution Technology
关键词
微量营养素
强化面粉
推广
Micronutrients
fortified flour
popularize