摘要
对大豆皂苷的化学组成、理化性质、生理功能、药用价值、提取纯化的研究现状及应用前景等几个方面进行了综述。大豆皂苷是一种具有药疗食养双重效果的天然生物活性物质,具有对人体有益的多种功能和良好药理作用,除用作药物外,大豆皂苷还可以作为高级化妆品、食品添加剂和表面活性剂应用于化学工业,揭示了大豆皂苷广阔的市场开发潜力和社会应用价值。
This paper gave a detailed review on the research status quo of soybean saponin. Detailed introductions of chemical composition, physical and chemical properties, physiological functions, medical value, extraction and purification of soybean saponin were given. It was concluded that soybean saponin was a natural bioaetive substance and had many beneficial functions to human body and good medical effects. In addition to medicine, soybean saponin can also be used as cosmetic, food additive,surface active agent,so it has wide market development potential and social application value.
出处
《大豆科学》
CAS
CSCD
北大核心
2008年第5期883-887,共5页
Soybean Science
关键词
大豆皂苷
生理功能
提取纯化
Saponin
Physiological functions
Extraction and purification