摘要
介绍了新兴保健型水果雪莲果的生物学特性、营养成分与功效及栽培技术,为天津地区引进此种新型水果提供一定的技术支持。
The biology characters, nutrition composition and efficacy and cultivation technology of Smallanthus sonchifolius, a new type of health fruit were introduced. It will offer the technology support for introducing the new type fruit in Tianjin.
出处
《天津农业科学》
CAS
2008年第5期24-25,共2页
Tianjin Agricultural Sciences
关键词
雪莲果
引进
栽培技术
Smallanthus sonchifolius
introduction
cultivation technology
