摘要
本文研究了利用南瓜籽作原料，生产南瓜籽生奶的工艺方法。该饮料具有驱杀寄生虫、通乳等保健功能，营养丰富，味鲜可口。
This articlee studies the technical method of producing the pumpkin-seed dairy products by using the pumpkin-seed as the material. This berevage, rich in nourishments and good in taste, has various functions such as getting rid of parastes, helping making milk, etc.
