摘要
分析了菜籽油掺伪脂肪酸的组成,并根据特征脂肪酸含量,对测定值与实际掺入量(即真值)的误差进行了研究。
The constituents of fatty acid of mixed Counterfeit rapeseed oil was analysed.The error of between testing Value and true value have been studied according to the content of characteristic fatty acids.
出处
《中国油脂》
CAS
CSCD
北大核心
1997年第6期53-56,共4页
China Oils and Fats
关键词
菜籽油
掺伪
测定值
真值
脂肪酸
误差
Mixed counterfeit rapeseed oil Testing value True value Characteristic fatty acid Error