摘要
通过探讨食品质量安全标准与规范以及食品卫生监管问题,立足供应链,从政府、企业和消费者的角度,提出福建省食品安全监管体系先行先试的对策建议。
On foods quality and safety standards and norms as well as the supervision of foods hygiene issues to explore, and a foothold in the supply chain from the government, enterprises and the consumer's point of view, Put the foods safety monitoring system countermeasures of trying-first in Fujian.
出处
《亚太经济》
CSSCI
北大核心
2008年第6期101-104,共4页
Asia-Pacific Economic Review