牛奶蛋白纤维复合纺纱与绿色染整工艺研究

Development of milk fiber with compound-spun technology and green dying processing

阐述了牛奶蛋白纤维的主要结构特征和性能特点,介绍了牛奶蛋白纤维多组分复合纺纱和染整工艺的技术路线和特点,并对关键生产技术作了综合评述;纺纱生产中应选用和毛油作预处理,染整宜采用低温低碱工艺。

In this paper are describe the main configuration and performance characters of milk fiber and Introduced the multi - component compound spinning and dying processing flow and technological features of milk fiber with key technique commented. Per - treatment with properly selected wool mixing oil should be done in spinning whilst low - temperature and low alkalia technology has to be applied in dyeing.