期刊文献+

砂梨ACC合酶cDNA全长克隆及其反义与正义表达载体构建

Cloning of full-length cDNA encoding ACC synthase of Pyrus pyrifolia Nakai and construction of its antisense and sense expression vector
下载PDF
导出
摘要 为构建干扰砂梨(Pyrus pyrifolia Nakai)ACC合酶基因表达的遗传转化载体,利用RACE技术从'早生新水'成熟果实cDNA中克隆了ACC合酶的cDNA,该cDNA全长为1939bp,命名为Pyp-ACS,GenBank登录号为EF566865。Pyp-ACS核苷酸序列含有5′末端非翻译区109bp、1488bp完整的开放阅读框和3′末端非翻译区342bp(含25bp的Ploy+(A))。Pyp-ACS编码495个氨基酸,与白梨(Pyrus×bretschneideri Rehd.)、西洋梨(Pyrus communisL.)、中国李(Prunus salicina Lindl.)、桃(Prunus persica(L.)Batsch)、梅(Prunus mume Seib.et Zucc.)、苹果(Malus×domestica Borkh.)和柿(Diospyros kaki Thunb.)有较高的同源性。该氨基酸序列具备ACC合酶7个保守区和组成该酶活性中心的12个氨基酸残基,即SLSKDMGFPGLR,进一步验证了克隆的正确性。以pYPX145载体为基础,分别将Pyp-ACS编码区序列反向和正向插入相应位点构建反义和正义表达载体,并分别命名为pPyp-ACS(-)和pPyp-ACS(+),目的基因由双35S启动子所控制。分别将这2个表达载体导入根癌农杆菌菌株(Agrobacterium tumefaciens)EHA105,为耐贮藏转基因梨的遗传转化提供载体。 For the construction of transformation vector to interfere with expression of 1-aminocyclopropane-1-carboxylate(ACC)synthase gene,the full-length cDNA of ACC synthase from ripening fruit of Pyrus pyrifolia Nakai'Zaosheng Xinshui'was cloned by RACE(rapid amplification of cDNA ends),designated as Pyp-ACS,with the full-length 1 939 bp.Pyp-ACS contains 109 bp of 5'-untranslated region,an open reading frame(ORF)of 1 488 bp nucleotides,and 342 bp nucleotides of the 3'-untranslated region having 25 bp Ploy+(A)tail.The sequence was deposited in GenBank database,with accession number EF566865.The deduced amino acid sequence of Pyp-ACS was 495 amino acid residues,which included seven conserved regions and twelve essential amino acid residues,i.e.SLSKDMGFPGLR,which made up active center of ACC synthase.The amino acid sequence of Pyp-ACS was higher identity with those of Pyrus×bretschneideri Rehd.,Pyrus communis L.,Prunus salicina Lindl., Prunus persica(L.)Batsch,Prunus mume Seib.et Zucc.,Malus×domestica Borkh.and Diospyros kaki Thunb..Binary antisense and sense expression vectors of Pyp-ACS coding region,named as pPyp-ACS(-)and pPyp-ACS(+),were constructed by inserting the target fragment in pYPX145.The gene expression was controlled by a double 35S promoter.The pPyp-ACS(-/+)was successfully introduced into Agrobacterium tumefaciens strain EHA105,which was a useful vector for further transformation to develop transgenic pear for fruit with longer shelf life.
出处 《南京农业大学学报》 CAS CSCD 北大核心 2008年第4期25-31,共7页 Journal of Nanjing Agricultural University
基金 江苏省高新技术研究项目(BG2006313)
关键词 砂梨 ACC合酶 CDNA 反义/正义表达载体 Pyrus pyrifolia Nakai 1-aminocyclopropane-1-carboxylate synthase cDNA antisense/sense expression vector
  • 相关文献

参考文献25

  • 1Oeller P W, Lu M W, Taylor L P, et al. Reversible inhibition of tomato fruit senescence by antisense RNA [J]. Science, 1991, 254: 437 - 439.
  • 2El-Sharkawy I, Lelievre J M, Pech J C, et al. ACC synthase genes related to cold-dependent ripening in pear fruit [ J ]. Acta Hort, 2005, 682:355 -362.
  • 3Kondo S, lsuzugawa K, Kobayashi S, et al. Aroma volatile emission and expression of 1-aminocyelopropane-l-carboxylate (ACC) synthase and ACC oxidase genes in pears treated with 2,4-DP [ J]. Postharvest Biology and Technology, 2006, 41 : 22 -31.
  • 4Dong J G, Kim W T, Yip W K, et al. Cloning of a cDNA encoding 1-aminocyclopropane-1-carboxylate synthase and expression of its mRNA in ripening apple fruit [J]. Planta, 1991, 185:38 -45.
  • 5Sunako T, Ishikawa R, Senda M, et al. MdACS-5A( accession No. AB034992) and 5B( accession No. AB034993 ), two wound-responsive genes encoding 1-aminocyclopropane-1-carboxylate synthase in apple [ J]. Plant Physiology, 2000, 122:620.
  • 6Ikoma Y, Yano M, Ogawa K. Cloning and expression of genes encoding ACC synthase in kiwifruit [J]. Acta Hort, 1995, 398: 179 - 186.
  • 7Whittaker D J, Smith G S, Gardner R C. Expression of ethylene biosynthetic genes in Actinidia chinensis fruit [ J]. Plant Mol Biol, 1997, 34:45-55.
  • 8Mathooko F M, Tsunashima Y, Owino W Z O, et al. Regulation of genes encoding ethylene biosynthetic enzymes in peach(Prunus persica L. ) fruit by carbon dioxide and 1-methylcyclopropene [ J]. Postharvest Biology and Technology, 2001, 21 : 265 -281.
  • 9饶景萍,童斌,中野龙平,稻叶昭次.柿果实ACC合成酶cDNA的克隆及其序列分析[J].西北植物学报,2001,21(5):819-825. 被引量:13
  • 10Dandekar A M, Teo G, Defilippi B G, et al. Effect of down-regulation of ethylene biosynthesis on fruit flavor complex in apple fruit [J]. Transgenic Res, 2004, 13:373-384.

二级参考文献68

  • 1高延厅,温春秀.梨树茎尖培养关键技术[J].河北林业科技,1994(2):36-37. 被引量:2
  • 2李秀梅,汤浩茹,罗娅.金花梨子叶不定梢再生研究[J].果树学报,2004,21(4):295-297. 被引量:12
  • 3田建文,贺普超,许明宪.植物激素与柿子后熟的关系[J].园艺学报,1994,21(3):217-221. 被引量:35
  • 4曹霞,柴明良.砂梨叶片再生不定梢的研究[J].果树学报,2005,22(5):557-560. 被引量:18
  • 5汤绍虎,孙敏,周启贵,龙云,李道高.‘雪青’梨叶片高频再生体系的建立[J].园艺学报,2005,32(6):1084-1087. 被引量:21
  • 6农业部发展南亚热带作物办公室.中国热带亚热带果树[M].北京:农业出版社,1998.274-277.
  • 7Bell RL Scorza R Srinivasan C et al.Transformation of ‘Beurre Bosc'' pear with the rolC gene[J].J Amer Soc Hort Sci,1999,124(6):570-574.
  • 8Chevreau E, leblay C. The effect of mother plant pretreatment and explant choice on regeneration from in vitro pear leaves[J]. Acta Horticulturae, 1993,336 : 263-268.
  • 9Chevreau E, Mourgues F, Neveu M,et al. Effect of gelling agents and antibiotics on adventitious bud regeneration from in vitro leaves of pear[J]. In Vitro Cell Dev Biol-Plant, 1997,33 (3) :173-179.
  • 10Laimer M ,Camara Machado A da,Hazer V, et al.Regeneration of shoot from leaf discs and stem microcuttings of fruit trees as a tool for transformation[J].Acta Horticulturae, 1988,235 : 85-92.

共引文献68

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部