摘要
针对畜产品质量安全的主要因素、现状及表现、产生原因以及质量安全控制措施进行了简要的概述。
The main influence factors,the status and performance,the causes and the control measures of the livestock products quality and safety were briefly discussed in this paper.
出处
《肉类工业》
2008年第11期43-46,共4页
Meat Industry
关键词
畜产品
质量安全
控制措施
livestock products
safety of quality
control measures
