摘要
本文对我国工厂化养鳖过程中的水温调控,水质管理,鳖用饲料,鳖病防治等问题进行了研究,总结了工厂化养鳖的现状,并从生物学及生产的角度提出了一些新的见解。
The thesis has studied such questions as the adjustment of water temperature, the management of water property, the food of turtle, the prevention and cure of turtle diseases in the process of industrialized cultur-ing turtle in our country. And also, it has summarized the current situation of industria-lized culturing turtle and put forward some new views acceding to biology and production requirements.
出处
《孝感师专学报》
1997年第1期49-53,共5页
Journal of Xiaogan University
关键词
鳖
工厂化养鳖
水温
水质
饲料
鳖养殖
industrialized culturmy turtle temperature water property food disease