绿色食品工程——控制食品化学污染的捷径

Green food project——shortcut of food chemistry pollution control

面临日益严重的环境和资源问题,人们开始呼唤安全、优质、营养的新产品,绿色食品应运而生。本文介绍了食品的化学污染及途径,并提出了发展绿色食品工程的必要性和如何发展绿色食品工程,以期对食品化学污染加以控制。

Facing increasingly serious safe, high-quality, nutritional new products; chemical pollution of food and the pollution project and how to develop it with a view to environmental and resource issues, people began to call for so the green food came into being. This article introduced ways, also proposed the necessities of developing green food control chemical pollution of food.