期刊文献+

贮丝房温湿度的优化 被引量:8

Optimization of Temperature and Humidity Setting in Cut Tobacco Storing Room
下载PDF
导出
摘要 为了减少低档烟丝在风送过程中的造碎,提高其耐加工性能,对烟丝风送前贮丝房的温度、相对湿度进行了优化,系统分析了这两个工艺参数对风送前后烟丝整丝率降低量的影响,并对参数优化前后的烟丝、烟支质量进行了对比,结果表明:贮丝房的最佳工艺参数为温度28℃,相对湿度71%。两台卷烟机在参数优化后,风送前后烟丝整丝率的降低量分别减少1.53%、1.45%;烟丝风送前后含水率的变化量分别减少0.2%、0.11%;跑条前后平均整丝率的降低量减少0.675%,平均端部落丝量减少0.4 mg/支,单支克重平均下降0.01 g支/,吸阻平均下降6 Pa;香气质与口感变好。 In order to minimize the breakage of cut tobacco of low grades during the process of pneumatic feeding,the temperature and relative humidity setting in cut tobacco storing room was optimized,its effects on the long strands reduction before and after pneumatic feeding were analyzed,and the cut tobacco reduction and cigarette quality before and after optimization were compared,the results showed that: 1) the optimal temperature and relative humidity were 28 ℃ and 71%,respectively;2) after optimization,the long strands reduction before and after pneumatic feeding for two cigarette makers reduced by 1.53% and 1.45%,respectively,and the moisture content variations of cut tobacco decreased by 0.2% and 0.11%,respectively;the average long strands reduction before and after rod forming section dropped by 0.675%;the average tobacco loss from cigarette end decreased by 0.4 mg/cig.,the average individual cigarette weight decreased by 0.01g,the average draw resistance dropped by 6 Pa,and the cigarettes' smoking quality became better.
出处 《烟草科技》 EI CAS 北大核心 2009年第2期21-24,共4页 Tobacco Science & Technology
关键词 温度 相对湿度 整丝率降低量 Temperature Relative humidity Long strands reduction
  • 相关文献

参考文献9

  • 1黄嘉扔.卷烟工艺(第二版)[M].北京:北京出版社,2000..
  • 2国家烟草专卖局.卷烟工艺测试与分析大纲[M].成都:四川大学出版社,2004.
  • 3YC/T31-1996 烟草及烟草制品水分的测定-烘箱法[S].
  • 4GB5606.3-2005卷烟第3部分:卷制技术要求[S].
  • 5GB/T19609-2004 卷烟用常规分析用吸烟机测定总粒相物和焦油[S].
  • 6YC/T156-2001 卷烟总粒相中烟碱的测定-气相色谱法[S].
  • 7YC/T30 卷烟烟气气相中一氧化碳的测定-非散射红外法[S].
  • 8GB 5606.4-2005,卷烟第4部分:感官技术要求[S].
  • 9资文华,王慧,番绍军,陈文,朱勇,华一崑,向成明,李水荣.干冰膨胀烟丝加工过程参数优化研究[J].烟草科技,2008,41(1):8-11. 被引量:25

二级参考文献7

  • 1国家烟草专卖局.卷烟工艺测试与分析大纲[M].成都:四川大学出版社,2004.
  • 2GB 5606.4-2005,卷烟第4部分:感官技术要求[S].
  • 3YC/T31-1996 烟草及烟草制品水分的测定-烘箱法[S].
  • 4YC/T178-2003烟丝整丝率、碎丝率的测定方法[S].
  • 5GB/T19609-2004 卷烟用常规分析用吸烟机测定总粒相物和焦油[S].
  • 6YC/T30 卷烟烟气气相中一氧化碳的测定-非散射红外法[S].
  • 7YC/T156-2001 卷烟总粒相中烟碱的测定-气相色谱法[S].

共引文献173

同被引文献102

引证文献8

二级引证文献29

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部