摘要
被营养学界誉为完全营养源的松花粉,由于其含极为丰富的营养素,同时又具备独特的保健养身功效,被誉为药食兼用的食品,愈来愈受到消费者的青睐。松花粉不仅可以制成胶囊、片剂服用,还可以做成独特的松花粉食品和菜点,改善食品的品质,提高其经济价值。
Rich in extremely abundant nutrients, Masson Pine Pollen is praised as a complete nutrient source by nutrition scholars. It has become more and more popular with consumers because of its healthcare functions. Masson pine pollen can not only be made into capsules and pills as medicine, but also be processed into unique Masson Pine Pollen Food and dishes, which will improve food quality and enhance economic values.
出处
《扬州大学烹饪学报》
2009年第1期38-41,共4页
Cuisine Journal of Yangzhou University
关键词
松花粉
营养成分
保健作用
食品加工
Masson pine pollen
nutritional compositions
heahhcare function
food processing