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肉用种鸡的限制饲养技术

The Technique of Restricted Feeding of Meat Type and Stock Chicken
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摘要 限制饲养技术是肉用种鸡饲养的核心技术,导致肉种鸡饲养的失败除疾病因素外,都与限制饲养有关.限制饲养的目的是控制肉种鸡的体重与标准体重相符合,其关键是确定每周适宜的饲喂量.判断限制饲养成败与否有二个指标,一是开产体重,二是鸡群的均匀度. the limited feeding is a key technology in meat type and stock chicken. Apart from disease, factores causing meat breed chicken feeding failure are linle wity limited feeding, purpose of the limited feeding is which control the weight correspond with measured body volume every week, weight at first egg and uniformity of popula tion are two targets which determine success or failure.
出处 《信阳农业高等专科学校学报》 1996年第1期26-30,共5页 Journal of Xinyang Agricultural College
关键词 肉用种鸡 限制饲养 标准体重 均匀度 自由采食 Meat type and stock chicken limited feeding Measure body weight u-niformity Feeding to appetite.
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