糖对植物花色素苷合成和积累的调节

Regulation of sugar on the biosynthesis and accumulation of anthocyanins in plants

糖是植物体中影响花色素苷合成和积累的重要因子之一。该文介绍了花色素苷的基本结构和可溶性糖积累与花色素苷合成的关系,并从糖转运蛋白、糖信号转导和基因表达等方面总结了可溶性糖调节花色素苷生物合成和积累的研究进展。

Sugar is one of important factors that affect the synthesis and accumulation of anthocyanins in plants. The paper presents the basic structure of anthocyanins and the relationship between the accumulation of soluble sugar and the biosynthesis of anthocyanins. The paper also summarizes the advance in study of the regulation of soluble sugar on the synthesis and accumulation of anthocyanins in terms of sugar transport, sugar signal transduction and gene expression.