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The Scavenging of Free Radical and Oxygen Species Activities and Hydration Capacity of Collagen Hydrolysates from Walleye Pollock(Theragra chalcogramma) Skin 被引量:1

The Scavenging of Free Radical and Oxygen Species Activities and Hydration Capacity of Collagen Hydrolysates from Walleye Pollock(Theragra chalcogramma) Skin
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摘要 Fish skin collagen hydrolysates(FSCH) were prepared from walleye pollock(Theragra chalcogramma) using a mixture of enzymes,namely trypsin and flavourzyme. The degree of hydrolysis of the skin collagen was 27.3%. FSCH was mainly composed of low-molecular-weight peptides and the relative proportion of <1 000Da fraction was 70.6%. Free radical and oxygen species scavenging activities of FSCH were investigated in four model systems,including diphenylpicrylhy-drazyl radical(DPPH),superoxide anion radical,hydroxyl radical and hydrogen peroxide model,and compared with that of a native antioxidant,reduced glutathione(GSH). FSCH was also evaluated by water-absorbing and water-holding capacity. The results showed that FSCH was able to scavenge free radical and oxygen species significantly and to enhance water-absorbing and water-holding capacity remarkably. Therefore,FSCH may have potential applications in the medicine and food industries. Fish skin collagen hydrolysates (FSCH) were prepared from walleye pollock (Theragra chalcogramrna) using a mixture of enzymes, namely trypsin and flavourzyme. The degree of hydrolysis of the skin collagen was 27.3%. FSCH was mainly composed of low-molecular-weight peptides and the relative proportion of 〈1000Da fraction was 70.6%. Free radical and oxygen species scavenging activities of FSCH were investigated in four model systems, including diphenylpicrylhy-drazyl radical (DPPH), superoxide anion radical, hydroxyl radical and hydrogen peroxide model, and compared with that of a native antioxidant, reduced glutathione (GSH). FSCH was also evaluated by water-absorbing and water-holding capacity. The results showed that FSCH was able to scavenge free radical and oxygen species significantly and to enhance water-absorbing and water-holding capacity remarkably. Therefore FSCH may have potential applications in the medicine and food industries.
出处 《Journal of Ocean University of China》 SCIE CAS 2009年第2期171-176,共6页 中国海洋大学学报(英文版)
基金 supported by the High Technology Research and Development Program of China (No. 2006AA09Z438) the National Natural Science Foundation of China (No. 30871943).
关键词 胶原蛋白水解物 清除自由基 活性氧物种 保水能力 水解产物 FLAVOURZYME 超氧阴离子自由基 DPPH自由基 walleye pollock collagen free radical-scavenging activity water-holding capacity
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