摘要
作为第一个主要针对餐后血糖控制的降糖药,阿卡波糖(拜唐苹)在中国上市十几年来,得到医生和患者普遍认可,并且已经逐渐成为临床应用最广泛的口服降糖药之一。这与西方国家情况似有不同,是偶然因素还是另有原因?
As the first oral anti-diabetic drug special for post-prandial blood glucose, Acarbose (Giucobay) is well accepted by the Chinese doctors and patients in the past decade, and has become a kind of widelY-used oral antidiabetic drugs, which seems to be different with the western countries. Was it occasional? Or did it have some unknown reasons?
出处
《中华内分泌代谢杂志》
CAS
CSCD
北大核心
2009年第2期I0006-I0008,共3页
Chinese Journal of Endocrinology and Metabolism