摘要
采用农产品质量升级指数评价了我国马铃薯三大出口产品在国际市场上的质量竞争力,基于实证分析结论,对提高我国马铃薯产品质量的国际竞争力提出了相关建议。
The potato quality competitiveness in international market was evaluated by quality upgrading index. Based on the analysis, some advice to improve the international competitiveness of potato products in China were put forward.
出处
《长江蔬菜》
2009年第X04期75-77,共3页
Journal of Changjiang Vegetables
关键词
马铃薯
质量
国际竞争力
建议
Potato
Quality
International competitiveness
Advice
