摘要
采用室内果实浸泡法,对枣主栽品种进行抗裂性测定。根据枣果的抗裂程度可把枣品种分为极抗裂、抗裂、较抗裂、易裂和极易裂5个类型;根据抗裂性与果实着色程度的关系,可分为花红果裂果程度大于全红果的品种,花红果裂果程度小于全红果,花红果与全红果裂果程度无差异3个类型。枣果抗裂性还与果实用途有关,制干品种抗裂性强,鲜食品种抗裂性差,鲜干兼用品种抗裂性介于两者之间。
The fruit crack is one of the main problems in Chinese jujube productionThe popular varieties of Chinese dates were identified for their crackresistance with indoor fruit soak methodThe results showed that the varieties can be divided into five types based on crack extent: (1)extreme crack resistance; (2)crack resistance; (3)less crack resistance; (4)easy crack; and (5)extreme easy crack According to the relations between crackresistance and fruitcolouring extent,the varieties can be divided into three groups: (1)crack extent of part colour fruit is stronger than that of full colour one; (2)crack extent of part colour fruit is weaker than that of full colour one; and (3)there are no differences between different fruitcoloring extentThe crackresistance of Chinese dates fruit is also related to the usage of fruit,crack resistance of drying varieties is strong, fresh is weak and fresh/drying is in the mediumSeveral Chinese dates varieties with more crackresistance and fine multiple characters were recommended also
出处
《西北农业学报》
CAS
CSCD
1998年第2期78-81,共4页
Acta Agriculturae Boreali-occidentalis Sinica
关键词
枣
浸泡
鉴定
裂果
抗列性
Chinese dates
Soak identification
Crack