摘要
近年来,随着植物营养研究的发展和对资源环境综合管理的日益重视,国内外许多学者以植物本身的遗传特性为切入点,研究作物不同基因型与环境因素的相互影响,从而使资源得到合理的有效利用。综述了作物不同基因型对土壤磷、钾、土壤酶、土壤微生物的影响,以及根系分泌物的差异,为开展相关研究提供参考。
As the problems of resources and environment became more and more severer, many researchers have focused their study on genetic type differences of plant nutrition recent years. In this article, the soil chemical property differences of plants of various genetic types through soil P and K, soil enzymes, soil microbes and plant root exudates etc were summarized, and some expectation were given to the future research.
出处
《中国土壤与肥料》
CAS
CSCD
北大核心
2009年第3期5-9,共5页
Soil and Fertilizer Sciences in China
基金
国家自然科学基金项目(40801112)
中科院知识创新工程重要方向项目(KSCX2-YW-N-002)
国际植物营养研究所(IPNI)基金项目(HuBei-29)资助