从现代医学意义上认识茶的保健养生功能

Understand the Health Care Functions of Tea from the Modern Medical Sense

茶的保健养生功能很多,茶多酚是一种高效低毒的自由基清除剂,能延缓衰老,减轻老年人多发病,对帕金森症有防治效果;对慢性肾炎的防治及缓解环孢素A(CsA)所致的移植肾脏毒性等有帮助;茶能降血脂、降血压、预防心脑血管疾病,还能抗肿瘤;茶能抗辐射损伤,能解毒,并且能美容、瘦身,提神益思、消除疲劳等等。

The tea features a lot of health care, tea polyphenols is a free radicals with highly efficient scavenger and low toxicity that can slow down aging, reduce the frequently- occurring disease of older persons, with prevented effects for Parkinson＇ s disease; the prevention and treatment of chronic nephritis and mitigation cyclosporin A （ CsA） - induced toxicity, for example, it is helpful for kidney transplantation; tea can not only reduce blood fat and blood pressure, can prevent cardiovascular and cerebrovascular diseases and anti - tumor; but also anti- radiation damage to detoxificafion, give you beauty, thin body, refresh and benefit thought, eliminate fatigue and so on.