2茅原 等.Recent Studies on Biological Functions of GABA—on Improvements of Hypertension and Brain Function.食品与开发(日刊),2001,36(6):4-4.
3Shigeshi, Kikunga, Yoshinobu Katoh, Masayuki Takahashi. Biochemical changes in phosphorus compounds and in the activity of phytase and α-amylase in the rice (oryza sativa) grain during germination [J]. J. Sci Food Agric., 1991, 56:335-343.
4Wayne E. Marshall. Effect of degree of milling of brown rice and particle and particle size of milled rice on starch gelatinization [J]. Cereal Chem., 1992, 69(6):632-636.
5Senya Yamanaka. Method of using germinated brown rice [P]. US6511697 B1.
