摘要
对固定化啤酒酵母的乙醇连续发酵动力学模型引入了一个综合考虑颗粒内外扩散的总有效因子以简化模型的计算．文中对该有效因子进行了详细的理论推导，得出了具体的计算式，并对该因子出现大于１的特殊情况进行了深入探讨．
A total effectiveness factor considering both intra and extra particle diffusions was proposed to simplify the calculation of kinetic model of continuous fermentation with immobilized cells. The results of calculation were in good agreement with the experimental data by using the resulting effectiveness factor.
出处
《厦门大学学报（自然科学版）》
CAS
CSCD
北大核心
1998年第3期390-395,共6页
Journal of Xiamen University：Natural Science
基金
国家自然科学基金
关键词
固定化
发酵
有效因子
动力学模型
啤酒
酵母
Immobilized cells, Continuous fermentation, Effectiveness factor, Model calculation
